Jerod Murphy

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Tofu Dream Pudding and Pie Filling

4.3 / 5 ( 3 Ratings)

Indulge in this velvety smooth tofu-based pudding or pie filling, a delightful blend of nutty walnuts and the rich sweetness of maple. A quick and wholesome treat that satisfies your sweet cravings without excessive sugar. Versatile and adaptable, this recipe invites you to experiment with different nuts and flavors. Transform it into a stunning pie by using a graham cracker crust, garnishing with walnuts, and serving with a dollop of whipped cream.

Gluten- and Dairy-Free Vegan Coffee Whitener

4 / 5 ( 8 Ratings)

Elevate your morning coffee ritual with this luscious, plant-based whitener. Crafted without dairy or gluten, it delivers a creamy texture and delightful flavor, free from artificial additives. A homemade indulgence that transforms your daily brew.

Mexican Gravy

3.4 / 5 ( 9 Ratings)

A rich, flavorful, and deeply satisfying Mexican-inspired gravy, perfect for smothering burritos, enhancing chips, or elevating any dish craving a taste of authentic southwest comfort.

Best Croutons Ever

4.9 / 5 ( 31 Ratings)

Transform ordinary bread into golden, garlicky jewels! These croutons boast a delightful balance of crispness and a hint of soft, buttery interior. Perfect for elevating salads, soups, or enjoying straight from the pan.

Black Olive Spread

4.4 / 5 ( 36 Ratings)

Transform simple black olives into a savory and intensely flavorful spread. This rustic tapenade alternative offers a delightful textural contrast to creamy versions, perfect for crusty bread, pasta, or as a vibrant addition to cheese boards.