Imelda Becker

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Japanese-Style Fluffy Pancakes

4.1 / 5 ( 10 Ratings)

Embark on a culinary adventure with these ethereal Japanese-style pancakes, a delightful treat that redefines breakfast indulgence. Airy and delicate, they boast a subtle sweetness that makes syrup entirely optional. Prepare to be captivated by their melt-in-your-mouth texture and irresistible charm.

Avocado Watermelon Spinach Salad

4.4 / 5 ( 43 Ratings)

A vibrant dance of sweet and savory, this salad is an unexpected delight. Creamy avocado meets juicy watermelon, grounded by earthy spinach, all brought together by a tangy balsamic kiss. It's a summer symphony in a bowl!

Daddy's 'If They'da Had This at the Alamo We Would'ha WON!' Texas Chili

4.6 / 5 ( 112 Ratings)

A deeply flavorful and authentic Texas chili, rich with the savory essence of slow-cooked beef and a symphony of Southwestern spices. This chili is a hearty and satisfying meal, perfect for a cold evening or a casual gathering.

Easy Peach Cake

4.7 / 5 ( 211 Ratings)

Indulge in the delightful simplicity of this peach cake, a tender and fragrant creation bursting with the juicy sweetness of peaches. Whether you're using fresh, sun-ripened fruit or opting for the convenience of canned, this cake promises a slice of summer, no matter the season.

Peach Crisp with Canned Peaches

4.6 / 5 ( 217 Ratings)

Elevate the humble canned peach with this delectable crisp, where juicy fruit meets a buttery, crumbly topping. Perfect served warm with a scoop of vanilla ice cream or a sprinkle of toasted pecans, this dessert is pure comfort food.