Gertrude Rolfson

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Pumpkin Pizzelle

Pumpkin Pizzelle

  • 2 / 5 ( 3 Ratings)

Embrace the warm, comforting flavors of autumn with these delicate Pumpkin Pizzelle. This delightful twist on the classic Italian cookie infuses the traditional crispness with the rich essence of pumpkin and aromatic spices. A perfect treat to savor with a cup of coffee or as a festive dessert.

Eggnog Snickerdoodles

Eggnog Snickerdoodles

  • 4 / 5 ( 3 Ratings)

Elevate your holiday baking with these Eggnog Snickerdoodles! These cookies perfectly blend the warmth of classic snickerdoodles with the festive flavors of eggnog, creating a delightful treat for any celebration.

Gluten-Free Chocolate Chip Hemp Seed Cookies

Gluten-Free Chocolate Chip Hemp Seed Cookies

  • 4.8 / 5 ( 4 Ratings)

Indulge in these delightfully chewy, gluten-free cookies packed with rich chocolate and the subtle nutty flavor of hemp seeds. A perfect treat for any occasion, these cookies boast a satisfying texture and a wholesome twist on a classic favorite.

Scottish Shortbread, Gluten-Free

Scottish Shortbread, Gluten-Free

  • 4.3 / 5 ( 4 Ratings)

Savor the warmth of tradition with a contemporary twist! This gluten-free shortbread recipe delivers the same buttery, crumbly texture as the classic, infused with aromatic spices for a delightful sensory experience.

Multigrain Seed Biscuits

Multigrain Seed Biscuits

  • 4.8 / 5 ( 4 Ratings)

These rustic, wholesome biscuits are bursting with nutty flavor and a delightful crunch. Perfect alongside a hearty soup, a comforting stew, or simply enjoyed with a smear of butter and your favorite jam.