Angelita Parisian

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Vegan Sweet Potato-Cauliflower Soup

Vegan Sweet Potato-Cauliflower Soup

  • 3.3 / 5 ( 3 Ratings)

A symphony of subtle sweetness and earthy undertones, this velvety smooth soup reimagines classic flavors. Whether served warm as a comforting embrace or chilled as a refreshing interlude, this vegan and gluten-free creation will convert even the most skeptical cauliflower critic with its delicately disguised cauliflower character. This hearty, vegetable-based soup is elevated with the vibrant notes of fresh dill and a hint of zesty lemon.

Deviled Tomatoes

Deviled Tomatoes

  • 4.3 / 5 ( 4 Ratings)

These vibrant Deviled Tomatoes offer a tangy and refreshing twist on a classic. Imagine succulent, ripe beefsteak tomatoes transformed into delightful vessels, brimming with a zesty, herbaceous filling. Perfect as a light appetizer or a vibrant addition to any summer meal.

Roasted Cauliflower and Pancetta Soup

Roasted Cauliflower and Pancetta Soup

  • 4.5 / 5 ( 8 Ratings)

Experience the comforting warmth of our Roasted Cauliflower and Pancetta Soup, where the earthy sweetness of cauliflower meets the rich, savory depths of pancetta. Enhanced with aromatic herbs and a touch of turmeric, finished with sharp cheddar, this creamy soup is a culinary hug in a bowl.

Pork Chop and Roasted Red Pepper Bake

Pork Chop and Roasted Red Pepper Bake

  • 4 / 5 ( 23 Ratings)

Imagine succulent pork chops, kissed with a delicate sear, crowned with sweet roasted red peppers, and enveloped in a velvety mushroom white sauce. This comforting bake is a symphony of flavors and textures that will transform your weeknight dinner into a special occasion.