Alvena Macejkovic

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Postre de Limon (Mexican Lime Dessert)

Postre de Limon (Mexican Lime Dessert)

  • 4.4 / 5 ( 5 Ratings)

Transport your taste buds to a sun-drenched Mexican courtyard with this luscious Postre de Limon. Layers of creamy citrus and delicate Maria cookies create a symphony of textures and flavors that's both refreshing and indulgent – a true celebration of simplicity and zest!

Pollo con Nopales (Chicken and Cactus)

Pollo con Nopales (Chicken and Cactus)

  • 4.3 / 5 ( 18 Ratings)

Embark on a culinary adventure with Pollo con Nopales, a vibrant and flavorful dish where tender chicken meets the unique tang of cactus. This recipe transforms simple ingredients into a spicy and satisfying experience, perfect for those who crave bold flavors.

Low-Carb Tuna and Mackerel Cakes

Low-Carb Tuna and Mackerel Cakes

  • 4.6 / 5 ( 34 Ratings)

Delight in these savory low-carb tuna and mackerel cakes, a flavorful and crispy indulgence perfect as an appetizer or a satisfying main course. Enjoy them with sautéed vegetables, a fresh salad, and your favorite fish-complementing sauce for a truly delightful experience.

Venison and Wild Rice Stuffed Acorn Squash

Venison and Wild Rice Stuffed Acorn Squash

  • 4.7 / 5 ( 38 Ratings)

Embrace the rustic charm of the Northwoods with this comforting dish! Tender acorn squash halves cradle a savory blend of wild rice, succulent venison, and tart cranberries, all infused with the warm embrace of autumn spices.