For best results, squeeze out any excess moisture from the shredded zucchini before adding it to the batter. This will prevent the bars from becoming soggy. To toast the walnuts, spread them in a single layer on a baking sheet and bake at 350 degrees F (175 degrees C) for 5-7 minutes, or until fragrant. Alternatively, you can toast them in a dry skillet over medium heat, stirring frequently, until fragrant. Feel free to add other spices to the frosting, such as nutmeg or allspice, to taste. These bars can be stored in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 5 days.
Zucchini Bars with Spice Frosting
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PREP TIME20 mins
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COOK TIME30 mins
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TOTAL TIME1 hrs 50 mins
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SERVING16 People
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VIEWS202
Indulge in these moist and flavorful zucchini bars, a delightful treat that perfectly balances the earthiness of zucchini with the warmth of cinnamon, cloves, and a creamy spiced frosting. A guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate51 g
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Cholesterol39 mg
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Fiber1 g
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Protein4 g
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Saturated Fat6 g
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Sodium270 mg
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Sugar37 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan. (5 minutes)
02 Step
Recipe View 7 mins In a large bowl, cream together the brown sugar and softened butter until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. (7 minutes)
03 Step
Recipe View 3 mins In a separate bowl, whisk together the flour, baking soda, cinnamon, and 1/2 teaspoon of ground cloves. (3 minutes)
04 Step
Recipe View 5 mins Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix. (5 minutes)
05 Step
Recipe View 3 mins Fold in the shredded zucchini and toasted walnuts. (3 minutes)
06 Step
Recipe View 2 mins Pour the batter into the prepared baking pan and spread evenly. (2 minutes)
07 Step
Recipe View 30 mins Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. (30 minutes)
08 Step
Recipe View 1 hrs Let the bars cool completely in the pan before frosting. (1 hour)
09 Step
Recipe View 3 mins In a medium bowl, combine the softened cream cheese frosting with the remaining 1/4 teaspoon of ground cloves. Mix well. (3 minutes)
10 Step
Recipe View 5 mins Spread the spiced cream cheese frosting evenly over the cooled zucchini bars. Cut into 16 squares and serve. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Nicolas Labadiesimonis
Jan 28, 2025I added a pinch of nutmeg to the frosting, and it was delicious! Thanks for the great recipe.
Lance Rippin
Jan 13, 2025These zucchini bars are amazing! The spice frosting adds the perfect touch.
Cielo Carter
May 4, 2024Easy to follow recipe, and the bars turned out perfectly. Will definitely make again!
Ignacio Emmerich
Oct 17, 2023I made these for a potluck, and they were a huge hit! Everyone loved them.