Elevate your dipping game with this tantalizing sauce! Creamy, zesty, and with a delightful kick, it's the perfect partner for crispy chicken fingers, juicy fried chicken, or even as a flavor bomb in your favorite sandwich. Prepare to say goodbye to boring condiments!
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Recipe View Assemble your ingredients for a seamless blending experience. (5 minutes)
Recipe View In a medium-sized bowl, whisk together the mayonnaise, ketchup, and garlic powder until a uniform color is achieved. (3 minutes)
Recipe View Introduce the Worcestershire sauce to the creamy mixture, whisking until fully incorporated and smooth. (2 minutes)
Recipe View Generously sprinkle freshly cracked black pepper over the surface, then gently fold it in. Repeat this process once more to ensure even distribution and maximum flavor. (5 minutes)
Recipe View Cover the bowl tightly with plastic wrap and refrigerate for a minimum of 2 hours, or ideally overnight, to allow the flavors to meld and deepen. (2+ hours)
Lester Beahan
Apr 20, 2025I used smoked paprika instead of garlic powder. It's very good!
Garfield Blanda
Sep 28, 2024This sauce is seriously addictive! I made a batch for a party, and it was gone in minutes.
Mitchel Halvorson
Jul 4, 2024So easy to make and tastes just like the real thing!
Deron Schaefer
Dec 11, 2023I added a pinch of cayenne pepper for extra heat."
Milton Marquardt
Oct 2, 2023I love the black pepper kick! It's so much better than anything you can buy in a store.