Vodka Collins

Vodka Collins
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    54

Elevate your gatherings with this effervescent Vodka Collins, a symphony of sweet, sour, and spirited notes that dances on the palate. A guaranteed crowd-pleaser!

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step
2 mins

Prepare your canvas: Fill a tall Collins glass completely with ice to chill. Simultaneously, fill a cocktail shaker halfway with ice. (2 minutes)

02

Step
2 mins

Craft your elixir: Pour the sweet and sour mix and vodka into the ice-filled shaker. Seal tightly and shake vigorously until the shaker is well-chilled, about 15-20 seconds. (2 minutes)

03

Step
1 mins

Strain and build: Strain the contents of the shaker into the ice-filled Collins glass. Top with chilled carbonated water, leaving a small space at the top. (1 minute)

04

Step
2 mins

Garnish with flair: Skewer the maraschino cherry onto a cocktail pick or small skewer. Gently pierce the orange slice through its peel. Rest the skewer across the rim of the glass, allowing the cherry and orange to cascade elegantly into the drink. (2 minutes)

05

Step
1 mins

Serve and savor: Present your Vodka Collins immediately and enjoy the refreshing cascade of flavors. (1 minute)

For an extra touch of sophistication, consider using flavored vodka, such as citrus or berry. Adjust the amount of sweet and sour mix to taste. Freshly squeezed citrus juice will elevate the flavors!
To ensure optimal chill, pre-chill your Collins glasses in the freezer for at least 30 minutes before preparation.
Sparkling wine can substitute carbonated water for a luxurious twist.

Celestino Botsford

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.9/ 5 ( 18 Ratings)
Total Reviews: (7)
  • Melvin Mcclure

    Michael B.: "I found it a bit too sweet, so I reduced the sweet and sour mix by half an ounce.

  • Bret Zieme

    Emily P.: "So refreshing and easy to make. A new favorite!

  • Rosalind Dibbert

    Sarah M.: "This recipe is fantastic! The homemade sweet and sour mix really makes a difference.

  • Kevon Stark

    Ashley K.: "I used lime flavored vodka and it was delicious! Will be making again.

  • Kailee Hegmann

    David L.: "I added a splash of cranberry juice and it was amazing!

  • Antone Steuber

    Kevin G.: "Great recipe! Perfect for a summer BBQ.

  • Nelda Adams

    Jessica R.: "The presentation with the cherry and orange is so elegant!

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