TikTok Brownies

TikTok Brownies
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 20 mins
  • SERVING
    16 People
  • VIEWS
    24

Indulge in the viral sensation! These fudgy, intensely chocolatey brownies are incredibly easy to make and deliver a perfect balance of rich flavor and satisfyingly chewy texture. Get ready for brownie bliss!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Cholesterol
    39 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    4 g
  • Sodium
    10 mg
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350°F (175°C). Generously butter an 8x8-inch metal baking pan to prevent sticking. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View In a medium saucepan, melt the butter over low heat. Remove from heat and let cool slightly for about 5 minutes. This prevents the eggs from cooking when added. (Cook time: 7 minutes)

Image Step 03
03 Step

Recipe View Whisk in the cocoa powder, sugar, and vanilla extract until smooth and well combined. (Prep time: 3 minutes)

Image Step 04
04 Step

Recipe View Add the eggs, one at a time, stirring well after each addition until fully incorporated. The batter should be glossy and smooth. (Prep time: 2 minutes)

Image Step 05
05 Step

Recipe View Gently fold in the flour until just combined. Be careful not to overmix; a few streaks of flour are okay. (Prep time: 3 minutes)

Image Step 06
06 Step

Recipe View Pour the batter into the prepared pan and spread evenly to the edges. (Prep time: 1 minute)

Image Step 07
07 Step

Recipe View Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs attached. (Bake time: 20-25 minutes)

Image Step 08
08 Step

Recipe View Remove from the oven and let cool completely in the pan on a wire rack for at least 45 minutes before cutting into squares. This allows the brownies to set properly. (Cooling time: 45 minutes)

For an even richer flavor, use dark chocolate cocoa powder.
Don't overbake! Slightly underbaked brownies are fudgier.
Line the baking pan with parchment paper for easy removal.
Add chocolate chips, nuts, or sprinkles for extra flair.

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Hank Gulgowski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.9/ 5 ( 8 Ratings)
Total Reviews: (4)
  • Dennis Lindgren

    These brownies are so easy and delicious! My family loves them.

  • Rowena Kris

    I added chocolate chips, and they were even better!

  • Brook Zulauf

    The cooling time is essential; don't skip it!

  • Janice Howe

    I followed the recipe exactly, and they turned out perfectly fudgy.

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