For a richer flavor, try toasting the pecans lightly before chopping. If you don't have cans, you can use loaf pans, but adjust baking time accordingly. Feel free to substitute other dried fruits or nuts according to your preferences. This bread freezes well. Simply wrap tightly and freeze for up to 2 months.
Three C Bread
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING36 People
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VIEWS9
A moist and flavorful bread packed with carrots, coconut, and cherries, making it a surprisingly healthy treat even the pickiest eaters will enjoy.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate18 g
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Cholesterol16 mg
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Fiber1 g
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Protein2 g
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Saturated Fat2 g
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Sodium103 mg
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Sugar9 g
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Fat6 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 350 degrees F (175 degrees C). Grease and flour four 16-ounce fruit or vegetable cans. (5 minutes)
02
Step
5 mins
In a large bowl, sift together flour, sugar, baking powder, baking soda, cinnamon, and salt. (5 minutes)
03
Step
5 mins
In a separate bowl, combine the eggs, oil, and milk; add to the dry ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)
04
Step
5 mins
Stir in the carrots, coconut, cherries, raisins, and pecans until evenly distributed. (5 minutes)
05
Step
2 mins
Divide the batter evenly among the prepared cans. (2 minutes)
06
Step
50 mins
Bake for 45 to 50 minutes, or until a wooden skewer inserted into the center comes out clean. (50 minutes)
07
Step
10 mins
Remove from cans immediately and let cool thoroughly on a wire rack. (10 minutes)
08
Step
5 mins
Wrap tightly in plastic wrap or foil and refrigerate to maintain moisture. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Steve Abshire
Jun 29, 2025I made this for a bake sale, and it was a huge hit! Everyone loved the combination of flavors and textures.
Alek Hauck
Jun 29, 2025I added a cream cheese frosting and it elevated the bread to the next level!
Francis Morissette
Jun 19, 2025This recipe is a keeper! My kids devoured it, and I felt good knowing they were getting some veggies in their treat.
Donny Grimes
Jun 17, 2025The bread turned out so moist and delicious! I will definitely be making this again.