For an extra layer of flavor, consider adding a dash of freshly ground black pepper or a squeeze of lime juice. Feel free to customize the spice level by adjusting the amount of hot sauce. If you don't have cornichons, celery stalks or olives also make excellent garnishes. For a non-alcoholic version, simply omit the vodka.
The Ultimate Shaken Bloody Mary
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING2 People
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VIEWS45
Wake up your taste buds with this invigorating Bloody Mary, a perfectly balanced blend of savory, spicy, and tangy flavors. This sophisticated take on a brunch classic is guaranteed to impress.
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01 Step
Recipe View 2 mins Combine the tomato juice, hot sauce, Worcestershire sauce, dill weed, seafood seasoning, celery salt, and vodka in a cocktail shaker. (2 minutes)
02 Step
Recipe View 1 mins Add ice to the shaker, filling it about two-thirds full. (1 minute)
03 Step
Recipe View 0 mins Secure the lid tightly and shake vigorously until the outside of the shaker is well-frosted, indicating the drink is thoroughly chilled. (Approximately 30 seconds)
04 Step
Recipe View 1 mins Strain the mixture into ice-filled glasses. (1 minute)
05 Step
Recipe View 1 mins Garnish each glass with two cornichons. Serve immediately and enjoy! (1 minute)
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Maryam Runolfsdottir
Jun 11, 2025Absolutely delicious! I made it for a brunch party, and everyone raved about it.
Marcus Wisoky
Jan 20, 2025The instructions were clear and easy to follow. I will definitely be making this again.
Seamus Johns
Dec 15, 2024I tried it with a few dashes of lime as suggested, and it was a game-changer!
Verner Kris
Dec 13, 2024I usually find Bloody Marys too strong, but this recipe was perfectly balanced. The seafood seasoning added a unique touch!