The Rusty Nail Cocktail

The Rusty Nail Cocktail
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    39

Embrace the warmth of smoky Scotch, harmoniously melded with the honeyed sweetness of Drambuie in this timeless classic. The Rusty Nail is more than a cocktail; it's an experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    9 g
  • Sodium
    6 mg
  • Sugar
    9 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Prepare the Glass: Place 2 large ice cubes in a rocks glass. Chill in the freezer for at least 5 minutes to ensure a frosty experience.

Image Step 02
02 Step

Recipe View 30 mins Chill the Mixture: In a cocktail mixing glass, combine the Scotch whisky and Drambuie liqueur. Add 1/2 cup of ice and stir gently for 20-30 seconds, allowing the mixture to chill and meld.

Image Step 03
03 Step

Recipe View 0 mins Strain and Serve: Strain the chilled cocktail into the prepared rocks glass over the ice cubes.

Image Step 04
04 Step

Recipe View 0 mins Optional Garnish: Express the oils from an orange peel over the drink and use as garnish.

For a smoother cocktail, use a blended Scotch.
Experiment with different Scotch whiskies to find your preferred flavor profile.
Adjust the ratio of Scotch to Drambuie to suit your sweetness preference.
A chilled glass is crucial for maintaining the cocktail's temperature and enhancing the overall experience.

Litzy Jacobsprosacco

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RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 13 Ratings)
Total Reviews: (3)
  • Leon Jerde

    The tip about chilling the glass is a game-changer. Makes a huge difference!

  • Cleora Weimann

    I tried this with a smoky Islay Scotch and it was incredible! Definitely a new favorite.

  • Anya Reilly

    This recipe is perfect! Easy to follow and the result is a fantastic, well-balanced Rusty Nail.

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