For a richer flavor, use whole milk instead of skim milk. Experiment with different pudding flavors like chocolate, vanilla, or even pistachio! Garnish with a sprinkle of sea salt to enhance the butterscotch flavor. If you don't have butterscotch topping, caramel sauce works well as a substitute.
The Easiest Butterscotch Pie
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PREP TIME30 mins
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COOK TIME0 mins
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TOTAL TIME2 hrs 30 mins
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SERVING8 People
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VIEWS45
Indulge in the velvety embrace of this effortless butterscotch pie. A symphony of creamy butterscotch pudding nestled in a crisp graham cracker crust, crowned with clouds of whipped topping. This pie is a delightful treat that requires minimal effort and delivers maximum flavor.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate41 g
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Cholesterol5 mg
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Fiber0 g
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Protein4 g
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Saturated Fat8 g
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Sodium385 mg
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Sugar28 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a spacious mixing bowl, whisk together the instant butterscotch pudding mix and milk according to the package instructions until smooth and creamy. (Approximately 2 minutes)
02 Step
Recipe View 1 mins Gently fold half of the thawed whipped topping into the butterscotch pudding mixture, ensuring it is evenly distributed. (Approximately 1 minute)
03 Step
Recipe View 1 mins Pour the creamy butterscotch mixture into the prepared graham cracker crust, spreading it evenly to create a smooth surface. (Approximately 1 minute)
04 Step
Recipe View 2 mins Carefully spread the remaining whipped topping over the butterscotch pudding layer, creating a light and airy crown. (Approximately 2 minutes)
05 Step
Recipe View 2 hrs Cover the pie with plastic wrap and refrigerate for a minimum of two hours to allow the pudding to set and the flavors to meld together beautifully. (At least 120 minutes)
06 Step
Recipe View Prior to serving, drizzle the butterscotch ice cream topping artfully over the whipped topping. For an extra touch of decadence, sprinkle butterscotch chips on top.
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Morgan Haag
Jun 15, 2025The butterscotch flavor is amazing! I added a pinch of salt to the crust for a sweet and salty twist.
Ernestina Hudson
Jun 10, 2025I made this for a potluck, and it was a huge hit! Everyone asked for the recipe.
Breanna Beahan
Jun 1, 2025This recipe is so easy and delicious! My family devoured it in minutes.
Leanne Nitzsche
May 19, 2025I love that you can customize this pie with different pudding flavors. I'm going to try chocolate next time!