For a richer flavor, consider using a high-quality European-style butter. If you prefer a less sweet dish, reduce the amount of sugar. Feel free to experiment with different types of cheese. Cheddar or Gruyere can add a unique twist. Garnish with fresh chives or a sprinkle of paprika for added visual appeal.
The Best Slow Cooker Cream Corn
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PREP TIME5 mins
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COOK TIME3 hrs
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TOTAL TIME3 hrs 5 mins
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SERVING20 People
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VIEWS375
Indulge in the creamy decadence of this slow-cooked cream corn, a symphony of sweet and savory flavors that will leave everyone craving more. This recipe is perfect for gatherings, holidays, or any occasion where you want to impress with minimal effort.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol70 mg
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Fiber2 g
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Protein7 g
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Saturated Fat15 g
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Sodium297 mg
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Sugar8 g
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Fat25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine all ingredients (corn, cream cheese, butter, sugar, American cheese, and milk) in a 6-quart slow cooker. (Prep time: 5 minutes)
02 Step
Recipe View 3 hrs Cover and cook on Low for approximately 3 hours, stirring every 30 minutes to ensure even melting and prevent burning. (Cook time: 3 hours)
03 Step
Recipe View 0 mins Once the cheese is fully melted and the mixture is creamy, serve hot and enjoy!
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RECIPE REVIEWS
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Please Rate
Jamarcus Senger
Apr 8, 2025This recipe is a lifesaver! So easy and always a crowd-pleaser.
Herman Abshire
Jun 30, 2024The stirring every 30 minutes is key. It really prevents the cheese from sticking and burning.
Madonna Damore
Nov 30, 2023I added a pinch of cayenne pepper for a little kick. It was amazing!
Ahmad Gleason
Jul 13, 2023I halved the recipe, and it was still plenty for my family of four. Delicious!