For a smoother lemonade, consider making a simple syrup with the brown sugar and water before adding it to the lemon juice. Adjust the sweetness according to your preference. Some lemons are tarter than others. Garnish with lemon slices or fresh mint sprigs for an elegant presentation. Use a citrus juicer for efficient juice extraction. Avoid getting lemon seeds in the juice.
Tasty Lemonade
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING4 People
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VIEWS102
Quench your thirst with this refreshingly tart and subtly sweet lemonade, perfect for beating the heat or adding a touch of sunshine to any occasion. A simple recipe that yields extraordinary flavor.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Fiber8 g
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Protein2 g
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Saturated Fat0 g
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Sodium13 mg
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Sugar27 g
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Fat1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large pitcher (at least 64 ounces), combine the freshly squeezed lemon juice and filtered water. (2 minutes)
02 Step
Recipe View Add the packed light brown sugar to the pitcher. Stir vigorously until the sugar is completely dissolved, ensuring no granules remain at the bottom. (3 minutes)
03 Step
Recipe View Add 0.5 cup ice cubes to the pitcher and stir to chill the lemonade. (1 minute)
04 Step
Recipe View Taste and adjust sweetness, adding more brown sugar if desired. Serve immediately over ice, or chill for later enjoyment. (2 minutes)
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RECIPE REVIEWS
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Jamaal Tillman
Feb 8, 2025I made this for my daughter's birthday party and it was a huge hit! Everyone asked for the recipe.
Rogelio Howell
Nov 7, 2024So easy and so good! I added a splash of sparkling water for a little fizz.
Josue Stiedemann
Jul 7, 2024The perfect lemonade! Not too sweet, not too tart – just right.
Fatima Howe
Jun 23, 2024This lemonade is amazing! The brown sugar adds such a rich flavor that I never would have thought of.