Strawberry Cheesecake Bites

Recipe View 5 mins Prepare your workstation: Line a baking sheet with waxed paper or parchment paper. Place graham cracker crumbs into a shallow bowl. (5 minutes)

Recipe View 10 mins Create the cream cheese filling: In a mixing bowl, beat the softened cream cheese, confectioners' sugar, and vanilla extract until smooth and creamy. Transfer the mixture to a piping bag fitted with a large round tip. (10 minutes)

Recipe View 15 mins Prepare the strawberries: Using a sharp paring knife, carefully cut a cone shape out of the top of each strawberry, creating a small hollow for the filling. (15 minutes)

Recipe View 15 mins Fill the strawberries: Pipe approximately 1 tablespoon of the cream cheese filling into each strawberry, allowing the filling to generously overflow slightly. (15 minutes)

Recipe View 10 mins Coat with graham cracker crumbs: Hold each filled strawberry upside down and gently dip the cream cheese filling into the graham cracker crumbs, ensuring it is well coated. (10 minutes)

Recipe View 3 mins Melt the chocolate: In a microwave-safe glass or ceramic bowl, melt the chocolate and canola oil in 30-second intervals, stirring after each interval, until warm and completely smooth (1-3 minutes, depending on your microwave).

Recipe View 30 mins Chocolate dip and chill: Dip the tips of the filled and crumb-coated strawberries into the melted chocolate. Place them onto the prepared baking sheet and refrigerate until the chocolate is set and firm (approximately 30 minutes).