For a non-alcoholic version, substitute sparkling cider or grape juice for the sparkling wine. Adjust the amount of confectioners' sugar to your preference, depending on the sweetness of the strawberries. If you don't have brandy, you can use a splash of orange liqueur or omit it altogether. For a smoother texture, strain the strawberry puree through a fine-mesh sieve before chilling.
Arianna Mosciski
Apr 28, 2025I used sparkling cider, and it was still delicious and perfect for a family-friendly celebration.
Malvina Macgyver
Apr 18, 2025This recipe was so easy to follow, and the bellinis were a hit at our brunch!
Estevan Torp
Mar 6, 2025I loved the addition of brandy – it added a nice depth of flavor.
German Mosciski
Jan 24, 2025Chilling the strawberry mixture beforehand really makes a difference. It's worth the extra step!