For an extra layer of flavor, consider adding a pinch of nutmeg or garlic powder to the batter. Ensure the spinach is thoroughly squeezed dry to prevent a soggy final product. To avoid sticking, you may line the baking dish with parchment paper.
Spinach Cheese Squares
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME1 hrs 30 mins
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SERVING12 People
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VIEWS375
These delightful spinach cheese squares, bursting with savory goodness, are destined to become a cherished staple at every festive gathering. A symphony of creamy cheese, earthy spinach, and subtle onion, baked to golden perfection.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate13 g
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Cholesterol101 mg
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Fiber2 g
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Protein16 g
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Saturated Fat11 g
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Sodium371 mg
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Sugar2 g
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Fat18 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Place butter in a 9x13-inch baking dish and melt butter in the oven. Remove the dish when butter is melted, about 3 minutes. (3 minutes)
03 Step
Recipe View Beat eggs in a large mixing bowl until light and frothy. Whisk in flour, milk, and baking powder until just combined – be careful not to overmix. Gently fold in cheese, spinach, and onion. Spoon mixture evenly into the buttered baking dish. (10 minutes)
04 Step
Recipe View Bake in the preheated oven for 35 minutes, or until golden brown and a toothpick inserted into the center comes out clean. Let cool for 45 minutes before cutting into bite-sized squares. (80 minutes)
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Selena Heathcote
Jun 12, 2024I found that letting them cool completely, even longer than the recipe suggested, made them easier to cut cleanly.
Ricky Kohler
May 19, 2024So easy and delicious! My kids even loved them, which is a miracle considering they usually hate spinach!
Noe Moen
Oct 24, 2023These were a HUGE hit! I brought them to a potluck, and they were gone in minutes! I added a little garlic powder, as suggested, and it was perfect!