For an extra layer of flavor, try adding a pinch of smoked paprika or a dash of your favorite hot sauce to the burger mixture. Don't overmix the turkey mixture, as this can result in tough burgers. Gently combine the ingredients until just incorporated. For a healthier option, serve these burgers on whole-wheat buns or lettuce wraps.
Spicy Turkey Burgers
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PREP TIME20 mins
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COOK TIME20 mins
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TOTAL TIME40 mins
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SERVING8 People
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VIEWS1.1K
Ignite your taste buds with these sensational Spicy Turkey Burgers! Forget bland turkey burgers – we're infusing them with a vibrant blend of spices, fresh herbs, and a hint of fiery chiles. Get ready for a flavor explosion on a toasted bun!
Ingridients
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Nutrition
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Carbohydrate6 g
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Cholesterol84 mg
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Fiber2 g
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Protein24 g
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Saturated Fat2 g
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Sodium626 mg
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Sugar2 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat your grill to high heat and lightly oil the grate. (5 minutes)
02 Step
Recipe View In a large bowl, gently combine the ground turkey, garlic, ginger, diced chile peppers, red onion, cilantro, salt, soy sauce, black pepper, paprika, dry mustard, cumin, and Worcestershire sauce. Mix until just combined to avoid overworking the turkey. (10 minutes)
03 Step
Recipe View Form the mixture into 8 equally sized burger patties, being careful not to compact them too much. (5 minutes)
04 Step
Recipe View Place the patties on the preheated grill and cook until well done, about 5 to 10 minutes per side, depending on the thickness of your patties and the heat of your grill. Ensure the internal temperature reaches 165°F (74°C). (10-20 minutes)
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Coy Ohara
Jan 25, 2025These burgers were a huge hit at our barbecue! Everyone loved the spicy kick.
Lillian Haley
Jul 17, 2022Easy to follow and delicious. I added a little bit of chipotle powder for extra smokiness.
Easton Ohara
Mar 1, 2022I was skeptical about turkey burgers, but this recipe changed my mind. They were so flavorful and juicy!