For a richer flavor, consider searing the pork chops in butter instead of cooking spray. Adjust the amount of garlic salt to your preference. Serve with mashed potatoes or a crusty baguette to soak up all the delicious sauce. To prevent sour cream from curdling, temper it by mixing a small amount of the warm sauce into the sour cream before adding it to the slow cooker. For a thicker sauce, mix the flour with a tablespoon of cold water to make a slurry before adding it to the slow cooker.
Slow Cooker French Onion Pork Chops
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PREP TIME10 mins
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COOK TIME8 hrs 15 mins
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TOTAL TIME8 hrs 25 mins
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SERVING5 People
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VIEWS69
Transform humble pork chops into a sophisticated, melt-in-your-mouth delight with this slow cooker sensation. Infused with the rich, savory flavors of French onion soup, these chops are incredibly easy to prepare and promise a deeply satisfying culinary experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate8 g
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Cholesterol134 mg
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Fiber1 g
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Protein39 g
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Saturated Fat8 g
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Sodium553 mg
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
StepSpray a skillet with cooking spray and heat over medium-high heat. Quickly brown pork chops in the skillet, seasoning with garlic salt. (5-7 minutes total)
02
StepTransfer browned pork chops to a slow cooker and pour French onion soup on top.
03
StepCover and cook on Low for 8 hours.
04
StepRemove the chops from the slow cooker and keep warm.
05
StepIn the slow cooker, add sour cream and flour to the remaining sauce, mix well, and warm until slightly thickened. (10-15 minutes)
06
StepServe the luscious sauce generously over the pork chops.
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Francis Paucek
Jun 1, 2025I added a little bit of Worcestershire sauce for extra depth of flavor and it was delicious!
Selina Dickinson
Mar 13, 2025Be careful not to overcook the pork chops, or they will become dry.
Stephanie Johnson
Jan 29, 2025I accidentally used regular sour cream instead of light, and it was still amazing!
Clinton Torphy
Jan 28, 2025This recipe is a game-changer! So easy and the pork chops were incredibly tender.
Nikki Bergstrom
Dec 5, 2024My family raved about this dish. The French onion flavor is fantastic.
Jace Kemmer
Oct 21, 2024I've made this several times now and it's always a hit. It's become a staple in our house.
Emery Kreiger
Oct 9, 2024The sauce was a bit too thin for my liking, so I added a cornstarch slurry at the end to thicken it up.