Marinated Baked Pork Chops

Marinated Baked Pork Chops
  • PREP TIME
    15 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    6 People
  • VIEWS
    9.1K

Transform ordinary pork chops into a succulent and flavorful delight with this simple yet sophisticated marinade. Perfect for a weeknight meal, these chops bake to a tender perfection, infused with a sweet and savory glaze that will have everyone asking for seconds.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    7 g
  • Cholesterol
    36 mg
  • Protein
    15 g
  • Saturated Fat
    2 g
  • Sodium
    256 mg
  • Sugar
    6 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat your oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a small bowl, whisk together the vegetable oil, ketchup, brown sugar, Worcestershire sauce, soy sauce, and lemon juice until thoroughly combined. (2 minutes)

Image Step 03
03 Step

Recipe View Arrange the pork chops in a medium baking dish. Pour half of the prepared sauce evenly over the chops. (3 minutes)

Image Step 04
04 Step

Recipe View Bake in the preheated oven for 30 minutes. Flip the chops and coat with the remaining sauce. (3 minutes)

Image Step 05
05 Step

Recipe View Continue baking until the internal temperature of the pork chops reaches 145 degrees F (63 degrees C), approximately 30 minutes longer. (30 minutes)

Image Step 06
06 Step

Recipe View Let rest for 5-10 minutes before serving.

For an even richer flavor, consider using dark brown sugar.
Double the marinade to have extra sauce for serving over rice or mashed potatoes.
For thicker chops, you may need to increase the baking time slightly. Always check the internal temperature to ensure they are fully cooked.
A meat thermometer is highly recommended for ensuring perfect doneness.

Lenna Boyerschinner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3.0K Ratings)
Total Reviews: (3)
  • Jay Satterfield

    I doubled the sauce as suggested and served it over rice. It was a huge hit!

  • Benedict Schuster

    This recipe is a lifesaver! So easy and my kids devoured it.

  • Nichole Barton

    The marinade is the perfect balance of sweet and savory. I'll definitely be making this again.

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