For a richer flavor, consider browning the ground beef and sausage in batches to avoid overcrowding the skillet. If you prefer a milder chili, reduce the amount of chipotle chiles or remove the seeds before chopping. Serve with your favorite toppings such as shredded cheese, sour cream, chopped cilantro, or green onions.
Lenore Vonrueden
Feb 10, 2024I added a can of corn and it was delicious!!
Buster Haley
Jan 28, 2024This chili is a game-changer! The perfect balance of smoky and spicy. My family devoured it!
Lorena Stehr
Nov 28, 2023I loved how easy this recipe was to throw together. The slow cooker does all the work, and the flavors are incredible!
Effie Kertzmann
Jun 6, 2023The chipotle peppers add such a unique depth of flavor. I've made this chili several times now, and it's always a hit!