Simple Slow Cooker Pork Chops

Simple Slow Cooker Pork Chops
  • PREP TIME
    10 mins
  • COOK TIME
    6 hrs
  • TOTAL TIME
    6 hrs 10 mins
  • SERVING
    6 People
  • VIEWS
    348

Imagine succulent pork chops, embraced by earthy mushrooms and tender potatoes, all luxuriating in a velvety, onion-infused sauce. This slow-cooked masterpiece is comfort food elevated – a simple, one-pot symphony of flavors that will warm your soul.

Ingridients

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Nutrition

  • Carbohydrate
    44 g
  • Cholesterol
    73 mg
  • Fiber
    5 g
  • Protein
    34 g
  • Saturated Fat
    3 g
  • Sodium
    1187 mg
  • Sugar
    9 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In the embrace of your slow cooker, whisk together the cream of mushroom soup, golden mushroom soup, water, onion soup mix, brown sugar, and Worcestershire sauce. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View Gently fold in the halved potatoes, sliced onion, and sliced mushrooms. Then, nestle the pork chops into this flavorful medley, ensuring each chop is lovingly coated in the creamy mixture. (Prep time: 10 minutes)

Image Step 03
03 Step

Recipe View Cover the slow cooker and allow the magic to happen. Cook on Low for 6 hours, letting the flavors meld and deepen into a harmonious symphony. (Cook time: 6 hours)

Image Step 04
04 Step

Recipe View With a flourish, spoon the luscious mushroom sauce generously over the pork chops and potatoes, ensuring each element is glistening with savory goodness. Serve immediately and savor the moment.

For an even richer flavor, consider browning the pork chops in a skillet before adding them to the slow cooker.
If you prefer a thicker sauce, whisk in a tablespoon of cornstarch mixed with cold water during the last 30 minutes of cooking.
Feel free to experiment with different types of mushrooms, such as cremini or shiitake, to add depth and complexity to the dish.

Alvah Huel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 116 Ratings)
Total Reviews: (6)
  • Jayde Franey

    I used sweet potatoes instead of regular potatoes, and it was delicious!

  • Keyon Bechtelar

    I added some garlic powder and a bay leaf for extra flavor. It was amazing!

  • Lennie Lemke

    My pork chops were a little dry, so next time I'll try browning them first or adding a little chicken broth.

  • Kathlyn Spencer

    I found the sauce a little too salty, so I'll reduce the amount of onion soup mix next time.

  • Rahul Armstrong

    This recipe is a lifesaver! So easy and the whole family loved it.

  • Roscoe Lebsack

    This is my new go-to recipe for busy weeknights.

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