Sicilian Roasted Chicken

Sicilian Roasted Chicken
  • PREP TIME
    15 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    6 People
  • VIEWS
    740

Transport your kitchen to the sun-drenched shores of Sicily with this vibrant roasted chicken. Infused with aromatic herbs and spices, this recipe delivers a symphony of flavors that will tantalize your taste buds and leave you craving more. A simple yet elegant dish perfect for a weeknight dinner or a special occasion.

Ingridients

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Nutrition

  • Carbohydrate
    1 g
  • Cholesterol
    146 mg
  • Fiber
    0 g
  • Protein
    46 g
  • Saturated Fat
    7 g
  • Sodium
    528 mg
  • Sugar
    0 g
  • Fat
    26 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 425 degrees F (220 degrees C). Lightly grease a 9x13-inch baking pan with cooking spray. (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Arrange the chicken pieces in the prepared baking pan, ensuring they are not overcrowded. In a small bowl, combine the salt, pepper, paprika, garlic powder, and oregano. Sprinkle this aromatic blend evenly over both sides of the chicken pieces, pressing gently to adhere. (10 minutes)

Image Step 03
03 Step

Recipe View 1 hrs Roast in the preheated oven until the chicken is beautifully browned and the juices run clear when pierced with a fork. This typically takes about 1 hour. For optimal results, use an instant-read thermometer inserted near the bone; it should register 165 degrees F (74 degrees C). (60 minutes)

For an extra layer of flavor, consider adding a squeeze of fresh lemon juice over the chicken during the last 15 minutes of roasting.
Feel free to experiment with other Mediterranean herbs such as rosemary or thyme.
Serve with roasted vegetables or a simple salad for a complete and satisfying meal.

Deondre White

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 246 Ratings)
Total Reviews: (7)
  • Mattie Ebert

    This recipe is a game-changer! So easy and the chicken is incredibly juicy.

  • Mikel Lueilwitz

    My family devoured this! I'll definitely be making it again.

  • Alfonso Leffler

    I've made this recipe several times, and it's always a hit. A true crowd-pleaser!

  • Reggie Pfannerstill

    I recommend using bone-in, skin-on chicken for the best flavor and texture.

  • Jeanette Ritchie

    I added some lemon slices and rosemary sprigs to the pan, and it was absolutely divine!

  • Keven Terry

    The aroma while it's roasting is heavenly. It fills the whole house with deliciousness.

  • Korbin Bergnaum

    Simple, flavorful, and budget-friendly. What's not to love?

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