For an extra creamy scramble, add a tablespoon of cream cheese or sour cream to the egg mixture before cooking. Feel free to substitute your favorite cheese for the Cheddar. Gruyere, Monterey Jack, or pepper jack would all be delicious. If you prefer a milder flavor, remove the seeds and membranes from the jalapeño before mincing. To add more vegetables, consider adding diced onions, bell peppers, or spinach to the skillet along with the jalapeño.
Sharon's Egg and Ham Scramble
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS88
Elevate your breakfast (or any meal!) with this vibrant and flavorful Egg and Ham Scramble. The subtle heat from the jalapeño perfectly complements the smoky ham and creamy cheddar, creating a symphony of textures and tastes in every bite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol405 mg
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Fiber0 g
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Protein22 g
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Saturated Fat9 g
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Sodium613 mg
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Sugar1 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium bowl, whisk together the eggs, milk, seasoned salt, and black pepper until well combined and slightly frothy. (2 minutes)
02 Step
Recipe View 3 mins Heat the olive oil in a large nonstick skillet over medium-high heat. Add the minced jalapeño and sauté until softened and fragrant, being careful not to brown. (2-3 minutes)
03 Step
Recipe View 1 mins Add the diced ham to the skillet and cook until heated through and slightly browned. (1 minute)
04 Step
Recipe View 4 mins Pour the egg mixture into the skillet, stirring gently to incorporate the ham and jalapeño. Cook, stirring frequently, until the eggs are set but still slightly moist. (3-5 minutes)
05 Step
Recipe View 1 mins Sprinkle half of the shredded Cheddar cheese over the eggs in the skillet. Continue to cook and stir until the cheese is melted and evenly distributed. (1 minute)
06 Step
Recipe View 0 mins Transfer the egg and ham scramble to a serving plate and sprinkle the remaining shredded Cheddar cheese over the top. Serve immediately.
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Duncan Williamson
Apr 30, 2025I used Gruyere cheese and it was amazing! Thanks for the recipe!
Anjali Kirlin
Apr 24, 2025This was so easy and delicious! I added some diced bell peppers and it was a hit!
Caterina Hayesfriesen
Apr 9, 2025My family loved this! Even my picky eater asked for seconds.
Brain Raynor
Oct 18, 2024The jalapeño adds a great kick! I will definitely make this again.