For enhanced flavor, try using flavored marshmallows, such as vanilla or toasted coconut. Experiment with different types of chocolate bars: milk chocolate, dark chocolate, or even chocolate with nuts or caramel. If you don't have an open flame, you can toast the marshmallow in the microwave for a few seconds, but the texture will be different. A sprinkle of sea salt flakes adds a delightful contrast to the sweetness.
Neoma Ullrich
Jun 12, 2025Easy and perfect! My kids loved making these at our backyard bonfire.
Zane Bashirian
Nov 19, 2024This recipe brought back so many childhood memories! The sea salt was a game changer.
Jaleel Feest
Nov 19, 2024I used Nutella instead of a chocolate bar – delicious!