For an extra touch of flavor, consider adding a handful of chopped nuts (such as pecans or walnuts) to the topping mixture. If you don't have shortening, you can substitute with an equal amount of melted butter or vegetable oil, though the texture may be slightly different. Ensure your baking powder is fresh for the best rise. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
Quick Coffee Cake
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING9 People
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VIEWS908
Indulge in the simple pleasure of this quick coffee cake, a delightful treat featuring a moist, tender crumb and a perfectly sweet, subtly crunchy topping. Ideal for a cozy breakfast or a comforting afternoon snack.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Cholesterol29 mg
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Fiber1 g
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Protein4 g
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Saturated Fat4 g
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Sodium225 mg
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Sugar21 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 425 degrees F (220 degrees C). Grease and flour a 9-inch square pan. (5 minutes)
02 Step
Recipe View In a large bowl, whisk together the flour, baking powder, sugar, and salt. Cut in the shortening using a pastry blender or your fingertips until the mixture resembles coarse crumbs. (10 minutes)
03 Step
Recipe View In a separate small bowl, beat the egg well, then stir in the milk and vanilla extract. Add the egg-milk mixture to the flour mixture all at once. Stir gently until just combined. Be careful not to overmix. (5 minutes)
04 Step
Recipe View Pour batter into the prepared pan and spread evenly. Drizzle the top with the melted butter. (2 minutes)
05 Step
Recipe View In a small bowl, combine the brown sugar, 2 tablespoons of flour, and cinnamon. Sprinkle evenly over the top of the cake batter. (3 minutes)
06 Step
Recipe View Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center comes out clean. Let cool slightly before serving. (20 minutes)
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Kristian Johns
May 31, 2025Quick and delicious! I didn't have shortening, so I used melted butter instead and it worked great.
Dimitri Kuhlman
Sep 29, 2024My go-to coffee cake recipe! It's always a hit at brunch.
Shayna Bernier
Jan 27, 2024This recipe is so easy to follow and the coffee cake came out perfect! My family loved it!
Hilario Nienow
Dec 8, 2023I added a streusel topping with oats and it was amazing! Thanks for the great base recipe.