Potato and Sausage Soup

Potato Soup

Potato and Sausage Soup

Potato and Sausage Soup
  • PREP TIME
    20 mins
  • COOK TIME
    1 hrs 35 mins
  • TOTAL TIME
    1 hrs 55 mins
  • SERVING
    8 People
  • VIEWS
    54

A hearty and comforting soup brimming with savory sausage and tender potatoes, simmered in a rich broth. This is a crowd-pleasing favorite, perfect for chilly evenings.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    18 g
  • Cholesterol
    105 mg
  • Fiber
    2 g
  • Protein
    17 g
  • Saturated Fat
    19 g
  • Sodium
    1832 mg
  • Sugar
    2 g
  • Fat
    39 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 7 mins In a large pot or Dutch oven, heat over medium-high heat. Add the Italian sausage and kielbasa. Cook, breaking up the sausage with a spoon, until browned, about 5-7 minutes. Drain off any excess grease.

Image Step 02
02 Step

Recipe View 5 mins Stir in the diced potatoes, water, chicken broth, heavy cream, diced celery, chicken bouillon cubes, minced garlic, salt, black pepper, garlic powder, and crushed red pepper. Bring to a simmer.

Image Step 03
03 Step

Recipe View 1 hrs 30 mins Reduce heat to low, cover, and simmer until the potatoes are tender, about 1 hour 30 minutes, stirring occasionally to prevent sticking.

For a thicker soup, mash some of the potatoes against the side of the pot before serving.
Add a splash of white wine while browning the sausage for extra depth of flavor.
Garnish with fresh parsley or a dollop of sour cream before serving.

Jacey Upton

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 18 Ratings)
Total Reviews: (4)

  • Thomas Raynor

    May 11, 2025

    This soup is amazing! My family devoured it. I added a little bit of smoked paprika for an extra smoky flavor.

  • Gordon Oberbrunner

    Feb 3, 2025

    So easy to make and so delicious! I used Yukon Gold potatoes, and they were perfect.

  • Josephine Beattyschamberger

    Jan 28, 2025

    I love how customizable this recipe is. I sometimes add carrots and onions for extra veggies.

  • Marcos Pollich

    Nov 18, 2024

    I made this soup for a potluck, and it was a huge hit. Everyone asked for the recipe!

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