For an extra layer of flavor, try toasting the rice in the butter for a few minutes before adding the liquids. Feel free to adjust the amount of lime juice to your preference. If you like it tangier, add a little more! This rice is also delicious cold, making it a great addition to salads or lunch bowls.
Pineapple-Lime Rice
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PREP TIME5 mins
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COOK TIME25 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS207
Infuse your plate with the vibrant taste of the tropics! This Pineapple-Lime Rice is a fragrant and flavorful side dish, perfect for complementing grilled chicken, fish, or even veggie skewers. A delightful blend of sweet and tangy notes, it's sure to brighten up any meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate49 g
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Cholesterol5 mg
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Fiber1 g
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Protein4 g
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Saturated Fat1 g
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Sodium166 mg
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Sugar8 g
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Fat3 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium saucepan, combine the rice, pineapple juice, water, crushed pineapple, butter, lime zest, and salt.
02 Step
Recipe View 3 mins Bring the mixture to a boil over high heat (approximately 3-5 minutes).
03 Step
Recipe View 25 mins Once boiling, reduce the heat to low, cover the saucepan tightly, and simmer for 20-25 minutes, or until the rice is tender and all the liquid has been absorbed.
04 Step
Recipe View 5 mins Remove from heat and let it sit, covered, for 5 minutes to allow the rice to steam.
05 Step
Recipe View Fluff the rice with a fork, then gently stir in the minced cilantro, chopped green onions, and lime juice.
06 Step
Recipe View Serve immediately and enjoy the burst of tropical flavors!
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RECIPE REVIEWS
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Please Rate
Edwardo Christiansen
Jun 12, 2025This rice was amazing! So easy to make and the flavor was incredible. My family loved it!
Amanda Becker
Apr 10, 2025I've made this recipe several times now, and it's always a hit. It's my go-to side dish for summer BBQs.
Tyrel Hackett
Dec 29, 2024I added a pinch of red pepper flakes for a little kick, and it was fantastic!