For a richer flavor, use salted butter. Watch carefully during baking to prevent burning; ovens vary! Store in an airtight container to maintain their crispness.
Pecan Crackers
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING25 People
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VIEWS159
These Pecan Crackers are a delightful symphony of sweet and nutty flavors, creating the perfect crunchy treat. Ideal for effortless entertaining, they're unbelievably easy to make and guaranteed to disappear in minutes!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol10 mg
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Fiber1 g
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Protein2 g
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Saturated Fat4 g
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Sodium122 mg
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Sugar7 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Line a baking sheet with graham crackers. Sprinkle evenly with pecans. (5 minutes)
03 Step
Recipe View Combine sugar, butter, and margarine in a small saucepan over medium heat. Bring to a boil and boil 3 minutes. Remove from heat and spoon mixture over pecans, coating well. (10 minutes)
04 Step
Recipe View Bake in the preheated oven until golden, about 12 minutes. (12 minutes)
05 Step
Recipe View Cool completely before serving. (30 minutes)
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Please Rate
Reid Zieme
Jan 4, 2025These were a HUGE hit at our party! So easy to make and everyone loved them.
Alexis Tremblay
Jul 6, 2024I added a pinch of salt to the butter mixture and it really enhanced the flavor!
Amy Morissette
Mar 21, 2024My kids devoured these! Will definitely be making them again.