For a spicier soup, use hotter varieties of green chiles or add a pinch of cayenne pepper. If you prefer a thicker soup, you can add a tablespoon of cornstarch mixed with a little cold water to the saucepan during the last few minutes of cooking. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave. Consider using rotisserie chicken for a richer flavor.
Patricia's Green Chile Soup
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS137
Warm up with this vibrant and comforting Green Chile Soup, a delightful blend of savory chicken, aromatic spices, and a touch of creamy indulgence. Perfect for a chilly evening or a quick and satisfying lunch, this soup is sure to become a family favorite. Customize the heat to your liking and enjoy with your favorite toppings!
Ingridients
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Nutrition
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Carbohydrate14 g
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Cholesterol100 mg
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Fiber1 g
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Protein20 g
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Saturated Fat17 g
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Sodium916 mg
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Sugar3 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins Melt the butter in a large saucepan over medium-high heat. (1 minute)
02 Step
Recipe View 4 mins Add the diced onion and sauté until translucent, about 3-4 minutes. Stir frequently to prevent burning.
03 Step
Recipe View 1 mins Stir in the minced garlic, chopped green chiles, drained chicken, and ground cumin. Cook until the aromas are released and the flavors meld together, about 1 minute.
04 Step
Recipe View 5 mins Stir in the condensed cream of chicken soup and half-and-half. Reduce heat to low and simmer until heated through, about 5 minutes, stirring occasionally to prevent sticking.
05 Step
Recipe View 1 mins Ladle the hot soup into bowls and garnish with shredded Cheddar cheese and a dollop of sour cream.
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Lupe Ebert
Nov 11, 2024I used Hatch chiles and it had the perfect amount of spice for me.
Adriel Pouros
Jun 1, 2024I added a can of diced tomatoes and it was even better!
Neha Langworth
Jan 31, 2024A great base recipe, I added some pinto beans to make it a more hearty meal.
Keyon Witting
Jan 25, 2024This soup is so easy to make and tastes amazing! My family loves it!