For a richer flavor, sauté a clove of minced garlic in a tablespoon of olive oil before adding the lentil soup. A sprinkle of grated Parmesan cheese or a dollop of plain yogurt adds a nice finishing touch. Consider adding a pinch of red pepper flakes for a touch of heat. This recipe is easily adaptable; feel free to add other vegetables like spinach or kale during the last few minutes of cooking. If you have homemade lentil soup on hand, it will elevate this dish even further!
Haleigh Krajcik
Jun 24, 2025My kids loved it! I added some cooked sausage to make it a more complete meal.
Rory Koepp
Jun 24, 2025Definitely a budget-friendly and delicious meal. Will make again!
Maverick Stanton
May 7, 2025I was skeptical, but this was surprisingly good! A great way to use up canned soup.
Finn Streichnader
Apr 27, 2025I found it a little bland, but a squeeze of lemon juice brightened it up.
Dariana Altenwerthrunte
Feb 16, 2025So easy and quick! Perfect for a busy weeknight.