For an even richer flavor, consider using homemade mayonnaise for the aioli. Ensure the skillet is hot before adding the cod to achieve a proper sear. Don't overcrowd the pan; sear the cod in batches if necessary to maintain the heat. Serve immediately for the best texture and flavor.
Pan-Seared Cod with Lemon Aioli
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS18
Experience the delicate, flaky perfection of pan-seared cod, elevated by a vibrant, homemade lemon aioli. A quick and elegant dish ideal for a sophisticated weeknight dinner.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol104 mg
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Fiber0 g
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Protein39 g
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Saturated Fat3 g
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Sodium252 mg
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Sugar0 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Prepare the Lemon Aioli: In a small bowl, whisk together the mayonnaise, lemon zest, lemon juice, and grated garlic. Season generously with salt and freshly ground black pepper. Adjust the consistency to a smooth, drizzling sauce by adding milk, a little at a time. (Prep time: 5 minutes)
02
Step
2 mins
Prepare the Cod: Pat the cod fillets thoroughly dry with paper towels. This ensures a beautiful sear. (Prep time: 2 minutes)
03
Step
3 mins
Sear the Cod: Heat the olive oil and butter in a large skillet over medium-high heat until the butter is melted and the pan is shimmering. Sprinkle both sides of the cod fillets with Italian seasoning, salt, and pepper. (Prep time: 3 minutes)
04
Step
6 mins
Carefully place the cod fillets in the hot skillet, skin-side down if using skin-on fillets. Sear for 3 to 4 minutes per side, or until golden brown and the fish flakes easily with a fork. (Cook time: 6-8 minutes)
05
Step
2 mins
Serve: Transfer the pan-seared cod to serving plates and generously drizzle with the lemon aioli. Garnish with fresh parsley or a lemon wedge for an extra touch of elegance. (Prep time: 2 minutes)
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RECIPE REVIEWS
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Please Rate
Columbus Marvin
Jun 16, 2025Easy and delicious recipe! The aioli really makes the dish special.
Janiya Macgyver
May 8, 2025The fish was flaky and delicious, and the lemon aioli was the perfect complement. Will definitely make again!
Finn Streichnader
May 3, 2025I loved how quickly this came together for a weeknight dinner. The aioli is bright and flavorful!
Alaina Wiegand
Apr 24, 2025This recipe was so easy to follow and the cod was cooked perfectly! The lemon aioli is a game changer.