Orange Jewel

Orange Jewel
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    6 People
  • VIEWS
    66

Transport yourself to a sun-drenched citrus grove with this vibrant and refreshing Orange Jewel. A creamy, dreamy blend of sweet orange, rich vanilla, and icy coolness, it's the perfect pick-me-up for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    43 g
  • Cholesterol
    23 mg
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    54 mg
  • Sugar
    41 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Combine the orange juice concentrate, milk, cold water, vanilla ice cream, sugar, and vanilla extract in a blender. (2 minutes)

02

Step
3 mins

Blend on high speed until the mixture is smooth and fully combined. (3 minutes)

03

Step
1 mins

Add the ice cubes to the blender. (1 minute)

04

Step
2 mins

Continue to blend until the mixture is thick and has reached your desired consistency. (2 minutes)

05

Step
1 mins

Pour the Orange Jewel into glasses and serve immediately. Garnish with an orange slice for an extra touch of elegance. (1 minute)

For an extra layer of flavor, consider adding a pinch of orange zest to the blender.
Adjust the amount of sugar to your liking. Taste and add more if needed.
If you prefer a thinner consistency, add a splash more milk or water.
For a dairy-free version, substitute the milk and ice cream with plant-based alternatives.
To make a big batch, simply double or triple the recipe, adjusting the blending time as needed.

Alberto Morar

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 22 Ratings)
Total Reviews: (5)
  • Sebastian Kilback

    I added a little bit of orange zest for extra flavor and it was amazing!

  • Jaqueline Barton

    This recipe is so easy and delicious! My kids love it!

  • Hillard Tromp

    I used almond milk instead of regular milk and it turned out great!

  • Garett Stracke

    I found it a little too sweet, so I reduced the sugar and it was perfect for my taste.

  • Cornelius Dare

    This is the perfect summer treat!

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