Microwave Apple Crisp

Microwave Apple Crisp
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    6 People
  • VIEWS
    483

Indulge in a warm and comforting dessert in minutes! This Microwave Apple Crisp offers the delightful flavors of classic apple crisp with an unbelievably quick preparation. Perfect for satisfying your sweet tooth without heating up the entire kitchen.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    60 g
  • Cholesterol
    41 mg
  • Fiber
    5 g
  • Protein
    3 g
  • Saturated Fat
    10 g
  • Sodium
    119 mg
  • Sugar
    41 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Spread the apple slices evenly in an 8-inch square microwave-safe baking dish. (Prep time: ~5 minutes)

Image Step 02
02 Step

Recipe View In a medium bowl, combine the brown sugar, quick cooking oats, all-purpose flour, melted butter, ground cinnamon, and allspice. Mix until well combined, resembling coarse crumbs. (Prep time: ~3 minutes)

Image Step 03
03 Step

Recipe View Sprinkle the crumb mixture evenly over the apple slices in the baking dish. (Prep time: ~2 minutes)

Image Step 04
04 Step

Recipe View Microwave on high power until the apples are tender and easily pierced with a knife, approximately 10 to 12 minutes. Cooking times may vary depending on your microwave's power. (Cook time: ~10-12 minutes)

Image Step 05
05 Step

Recipe View Let stand for a couple of minutes before serving. Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.

For an extra layer of flavor, consider adding a tablespoon of lemon juice to the apple slices before topping with the crisp mixture.
Feel free to substitute other apple varieties like Honeycrisp or Gala for a different flavor profile.
If you prefer a nuttier crisp, add a quarter cup of chopped pecans or walnuts to the topping mixture.
To avoid a soggy crisp, ensure the butter is fully melted and evenly distributed throughout the topping.
Microwave wattage varies, so check for doneness at 10 minutes and add time as needed.

Elvis Bailey

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 161 Ratings)
Total Reviews: (5)
  • Camylle Moore

    I added a scoop of vanilla ice cream while the crisp was still warm, and it was the perfect ending to my dinner.

  • Barrett Kirlin

    I was skeptical about microwaving apple crisp, but this recipe proved me wrong! It's become a regular treat in our house.

  • Ellie Hansen

    My kids loved helping me make this. It's so simple even they can do it!

  • Clarabelle Dare

    Great recipe! I used gluten-free flour and it worked perfectly.

  • Hulda Kautzer

    This was so easy and perfect for a quick dessert fix! I added a sprinkle of nutmeg and it was amazing.

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