Meyer Lemon Avocado Toast

Meyer Lemon Avocado Toast
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    206

Elevate your breakfast or brunch with this vibrant Meyer Lemon Avocado Toast. Creamy avocado meets the bright, floral notes of Meyer lemon, creating a symphony of flavors that will awaken your senses. A sprinkle of spice and herbaceous freshness complete this simple yet sophisticated dish.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    12 g
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    0 g
  • Sodium
    271 mg
  • Sugar
    2 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Toast the bread slices to your desired level of crispness. (3-5 minutes)

Image Step 02
02 Step

Recipe View In a medium bowl, gently mash the avocado with a fork, leaving some chunks for texture. (1 minute)

Image Step 03
03 Step

Recipe View Stir in the chopped cilantro, Meyer lemon zest, Meyer lemon juice, cayenne pepper, and sea salt until well combined. Taste and adjust seasonings as needed. (2 minutes)

Image Step 04
04 Step

Recipe View Spread the avocado mixture evenly onto the toasted bread slices. (1 minute)

Image Step 05
05 Step

Recipe View Sprinkle with chia seeds for added texture and nutritional value. (30 seconds)

Image Step 06
06 Step

Recipe View Optional: Drizzle with a high-quality extra virgin olive oil for richness and flavor.

For an extra layer of flavor, lightly toast the chia seeds in a dry pan before sprinkling them on top.
If Meyer lemons are not available, use regular lemons but consider adding a pinch of orange zest for a similar aromatic profile.
A sprinkle of flaky sea salt after assembling the toast adds a delightful burst of saltiness.
Experiment with different toppings such as red pepper flakes, everything bagel seasoning, or a poached egg for added protein.

Bridgette Jakubowski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 68 Ratings)
Total Reviews: (8)
  • Bradly Herman

    I substituted mint for the cilantro and it was equally delicious!

  • Sam Lindgren

    I never thought to put Meyer lemon on avocado toast, but it's genius!

  • Martin Parisian

    I added some crumbled feta and it was a perfect balance of salty and tangy.

  • Ford Predovic

    The cilantro really makes this toast sing! Thanks for the great recipe.

  • Caroline Bailey

    I tried it with a fried egg on top and it was amazing! Definitely a new favorite.

  • Kelsi Andersonhamill

    Simple, quick, and delicious. Perfect for a busy weekday morning.

  • Joaquin Green

    This recipe is a game changer! The Meyer lemon adds such a bright, fresh flavor.

  • Arely Leffler

    So easy and satisfying. I love adding a sprinkle of red pepper flakes for a little kick.

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