Lemony Cabbage-Avocado Slaw

Lemony Cabbage-Avocado Slaw
  • PREP TIME
    25 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    25 mins
  • SERVING
    4 People
  • VIEWS
    30

A vibrant and refreshing slaw where the creamy richness of avocado dances with the zesty tang of lemon, all nestled amongst crisp, colorful cabbage. This slaw is a delightful symphony of flavors and textures, perfect as a side dish or a light lunch.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Fiber
    7 g
  • Protein
    6 g
  • Saturated Fat
    2 g
  • Sodium
    134 mg
  • Sugar
    5 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large bowl, gently combine the finely shredded white and red cabbage, diced ripe avocado, and finely chopped red bell pepper. (5 minutes)

02

Step

Add the shelled hemp seeds, fresh lemon juice, chopped cilantro, finely chopped red onion, and fine sea salt to the bowl. (2 minutes)

03

Step

Gently toss all the ingredients together until the slaw achieves a creamy consistency, ensuring the avocado is evenly distributed. Be careful not to overmix, as this can make the avocado mushy. (3 minutes)

04

Step

Serve immediately for the best flavor and texture, or chill for later enjoyment. (Optional: 15 minutes chilling time)

For an extra layer of flavor, consider adding a pinch of red pepper flakes or a dash of your favorite hot sauce.
If you don't have hemp seeds on hand, sunflower seeds or pumpkin seeds make a great substitute.
To prevent the avocado from browning, squeeze a little extra lemon juice over it while preparing the slaw.
This slaw pairs perfectly with grilled chicken, fish tacos, or as a topping for veggie burgers.

Lonzo Barton

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.9/ 5 ( 10 Ratings)
Total Reviews: (4)
  • Christine Sawayn

    I love how quick and easy this recipe is. It's a perfect side dish for a weeknight dinner.

  • Alvah Armstrong

    The hemp seeds add a nice nutty flavor and a boost of protein. Great recipe!

  • Danika Von

    This slaw is amazing! The lemon really brightens up the flavors, and the avocado makes it so creamy and satisfying.

  • Noemie Langosh

    I added a little bit of honey to sweeten it up, and it was a huge hit with my family!

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