Lemongrass Ground Beef Skewers

Lemongrass Ground Beef Skewers
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    4 People
  • VIEWS
    141

Embark on a culinary adventure with these Lemongrass Ground Beef Skewers! Infused with aromatic lemongrass and savory spices, these kabobs offer an explosion of Southeast Asian flavors in every bite. Quick, easy, and incredibly delicious, they are perfect for a weeknight dinner or a summer barbecue.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    8 g
  • Cholesterol
    111 mg
  • Fiber
    1 g
  • Protein
    32 g
  • Saturated Fat
    9 g
  • Sodium
    709 mg
  • Sugar
    2 g
  • Fat
    25 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat an outdoor grill for medium-high heat, and lightly oil the grate. (5 minutes)

Image Step 02
02 Step

Recipe View 1 mins Place lemongrass, onion, and garlic in the container of an electric blender or food processor. Cover and blend or process until finely chopped. (10 seconds)

Image Step 03
03 Step

Recipe View 5 mins Scrape lemongrass mixture into a bowl, and stir in beef, salt, pepper, sugar, cornstarch, oyster sauce, and sesame oil. (5 minutes)

Image Step 04
04 Step

Recipe View 10 mins Form meat mixture into 12 meatballs. Thread onto skewers. (10 minutes)

Image Step 05
05 Step

Recipe View 14 mins Cook on the preheated grill until the meatballs are well done, about 7 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). (14 minutes)

For an extra layer of flavor, marinate the ground beef mixture for at least 30 minutes before forming the skewers.
Serve with a side of steamed rice and a fresh cucumber salad for a complete and satisfying meal.
Adjust the amount of sugar and pepper to your liking.
If you don't have an outdoor grill, you can cook the skewers in a grill pan on the stovetop or bake them in the oven at 375°F (190°C) for about 20-25 minutes.

Jaiden Wuckert

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 47 Ratings)
Total Reviews: (3)
  • Sam Denesik

    These skewers were a hit at our backyard barbecue! The lemongrass flavor was so refreshing, and everyone loved them.

  • Sedrick Rempelsmitham

    I've made these several times now, and they always turn out great. They're so easy to prepare, and the flavor is amazing.

  • Braulio Rohan

    I added a little bit of chili garlic sauce to the meat mixture for an extra kick, and it was delicious!

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