For an extra layer of flavor, consider adding a sprinkle of shredded cheddar cheese during the last 10 minutes of baking. If you don't have scalloped potatoes on hand, mashed potatoes can be substituted. Adjust the amount of liquid as needed to achieve the desired consistency. Feel free to experiment with other vegetables, such as peas, green beans, or mushrooms.
Leftover Pot Roast Casserole
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME50 mins
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SERVING4 People
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VIEWS35
Transform humble leftovers into a comforting and deeply satisfying casserole. Tender pot roast melds with vibrant vegetables and creamy scalloped potatoes for a dish that's both resourceful and utterly delicious.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Cholesterol112 mg
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Fiber5 g
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Protein31 g
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Saturated Fat13 g
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Sodium612 mg
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Sugar6 g
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Fat30 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 425 degrees F (220 degrees C). Grease an 8x8-inch baking dish. (5 minutes)
02 Step
Recipe View 10 mins Melt 1/2 tablespoon butter in a skillet over medium-high heat. Add carrots, onion, and celery; cook until tender, 5 to 8 minutes. Stir in shredded pot roast; set aside. (10 minutes)
03 Step
Recipe View 5 mins Stir together boiling water and remaining 1 tablespoon butter in a large bowl until butter is melted. Mix in milk, potatoes, and the envelope of sauce mix from the box. Add pot roast mixture and stir until combined. Pour into the prepared baking dish. (5 minutes)
04 Step
Recipe View 45 mins Bake in the preheated oven until potatoes are fork-tender, 30 to 40 minutes. Remove from the oven and let sauce thicken for 5 minutes before serving. (45 minutes)
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Gussie Toy
Mar 13, 2025Super easy to make and very satisfying. I will definitely be making this again.
Reagan Wisozkbraun
Feb 15, 2025I added some garlic powder and a pinch of nutmeg to the scalloped potatoes for a little extra oomph. It was fantastic!
Roselyn Williamson
Jan 31, 2025This casserole was a lifesaver! I had so much pot roast left, and this was a delicious way to use it up. My family loved it!