Transform an ordinary chicken into a succulent, citrus-infused centerpiece with this surprisingly simple recipe. The subtle sweetness of orange melds with savory spices, creating a delightful glaze that will have everyone asking for seconds. Perfect for a weeknight dinner or a casual weekend gathering.
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Recipe View Preheat your oven to 350°F (175°C). (5 minutes)
Recipe View Prepare the chicken: Rinse the chicken inside and out and pat it dry with paper towels. Place it in a lightly greased 9x13 inch baking dish. (5 minutes)
Recipe View Season generously: Sprinkle the chicken with garlic powder, salt, and pepper, ensuring even coverage. Arrange the sliced onion rings around and on top of the chicken. (3 minutes)
Recipe View First bake: Dot the chicken with half of the butter (1/8 cup) cut into small pieces. Bake in the preheated oven for 45 minutes. (45 minutes)
Recipe View Second bake: Increase the oven temperature to 375°F (190°C). Add the remaining butter (1/8 cup) on top of the chicken and continue baking for another 30 minutes. (30 minutes)
Recipe View Glaze and finish: Pour the orange-flavored beverage evenly over the chicken. Bake for a final 5 minutes, allowing the citrus to create a beautiful glaze. (5 minutes)
Recipe View Rest and serve: Remove the chicken from the oven and let it rest for 10 minutes before carving. This allows the juices to redistribute, resulting in a more tender and flavorful bird. Serve with your favorite sides, such as roasted potatoes, rice pilaf, or a simple green salad. (10 minutes)
Bart Raynor
Dec 24, 2024I substituted the orange soda with fresh orange juice and a little honey, and it was still delicious!
Oswald Kemmer
Nov 25, 2024This recipe is so easy and requires minimal ingredients. Perfect for a busy weeknight.
Hanna Upton
Nov 5, 2024My family loved this! The chicken was gone in minutes. I will definitely be making this again.
Connie Kessler
Oct 12, 2024I was skeptical about using orange soda, but it turned out amazing! The chicken was so moist and flavorful.