For an extra layer of flavor, try grilling the peaches before dicing. The smoky char adds a delightful complexity. If you don't have fresh peaches, canned peaches (drained well) can be used as a substitute, though the flavor and texture may differ slightly. To prevent the peaches from browning, toss them with a little lemon juice before adding them to the salad. For a spicier kick, add a pinch of cayenne pepper to the dressing.
Garth Reynolds
Jun 30, 2025I used rotisserie chicken and it saved so much time.
Norberto Morissette
Jun 15, 2025I had to use canned peaches as fresh peaches were not in season. Drained well and patted dry and it was still delicious.
Dino Powlowski
Jun 13, 2025I love peaches and chicken salad, this recipe is so unique!
Keeley Mills
Jun 12, 2025My family loved this! I'll definitely be making it again.
Sherman Kshlerinhansen
May 25, 2025I found it a little too sweet, so I added a squeeze of lemon juice and it was perfect.
Jamir Ortiz
May 20, 2025This recipe is a keeper!
Victoria Bayer
May 20, 2025I added some toasted pecans, and it was a game-changer!
Edgar Frami
May 15, 2025Absolutely delicious! The peach juice really elevates the flavor.
Vito Dubuque
May 14, 2025So easy to make and perfect for a summer picnic.