For a richer flavor, consider using a blend of mozzarella and provolone cheese. Add a pinch of red pepper flakes to the meat mixture for a touch of heat. Garnish with fresh basil or parsley for added freshness and visual appeal. For a vegetarian option, substitute the meat with cooked lentils or crumbled plant-based protein.
Italian Tacos
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING16 People
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VIEWS166
Embark on a culinary adventure with these Italian Tacos! This delightful fusion of Italian flavors and classic taco construction offers a unique and satisfying meal experience. Savory, cheesy, and utterly delicious, they're a guaranteed crowd-pleaser.
Ingridients
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Nutrition
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Carbohydrate19 g
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Cholesterol37 mg
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Fiber2 g
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Protein14 g
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Saturated Fat6 g
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Sodium462 mg
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Sugar3 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins In a large, heavy-bottomed skillet, combine the ground beef and Italian sausage. Cook over medium heat, breaking up the meat with a spoon, until evenly browned. (Approximately 8-10 minutes)
02 Step
Recipe View 2 mins Drain off any excess grease from the skillet. Season the meat mixture generously with the Italian seasoning. Stir well to combine. (Approximately 2 minutes)
03 Step
Recipe View 5 mins In a separate saucepan, heat the tomato pasta sauce over medium heat until warmed through. Once heated, stir in the sugar until dissolved. This balances the acidity of the tomatoes. (Approximately 5 minutes)
04 Step
Recipe View 5 mins Fill each warmed taco shell with a generous portion of the meat mixture. (Approximately 5 minutes)
05 Step
Recipe View 3 mins Spoon the warmed pasta sauce evenly over the meat in each taco shell. (Approximately 3 minutes)
06 Step
Recipe View 2 mins Top each taco with a generous amount of freshly shredded mozzarella cheese. (Approximately 2 minutes)
07 Step
Recipe View Serve immediately and enjoy the explosion of Italian-inspired flavors!
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RECIPE REVIEWS
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Please Rate
Theresa Kutch
Jun 30, 2025So easy to make, and the kids devoured them! Definitely going into our regular meal rotation.
Sofia Trantow
Nov 21, 2024The sugar in the sauce really makes a difference. Don't skip that step!
Jonas Kovacek
Apr 25, 2024These were a hit at my last party! Everyone loved the unique twist on traditional tacos.
Dusty Roob
Nov 25, 2023I added some diced onions and peppers to the meat mixture for extra flavor and texture. Delicious!