Instant Pot Hard-Boiled Eggs

Instant Pot Hard-Boiled Eggs
  • PREP TIME
    0 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    20 mins
  • SERVING
    16 People
  • VIEWS
    85

Achieve perfectly cooked, easy-to-peel hard-boiled eggs every time with this simple Instant Pot method. Say goodbye to chalky yolks and hello to creamy perfection!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    0 g
  • Cholesterol
    164 mg
  • Protein
    6 g
  • Saturated Fat
    1 g
  • Sodium
    62 mg
  • Sugar
    0 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Place a wire rack inside the Instant Pot. Pour in 1 cup of water. Gently arrange the eggs on the rack, ensuring they are snug but not overcrowded. (2 minutes)

02

Step
15 mins

Secure the lid and set the Instant Pot to High pressure for 4 minutes. Allow the pressure to build naturally. (10-15 minutes)

03

Step
5 mins

Once the 4-minute cooking time is up, immediately release the pressure using the quick-release method. (5 minutes)

04

Step
10 mins

Carefully transfer the cooked eggs to a bowl filled with ice water. Let them cool for 5 minutes before peeling. This will help the shells come off easily. (10 minutes)

05

Step

Peel the eggs while they are still warm, rinsing off any shell fragments. Enjoy immediately, or store in the refrigerator for later.

For the best results, use eggs that are at least a few days old.
If you prefer a slightly softer yolk, reduce the cooking time by 1 minute.
Storing the peeled eggs in an airtight container will help to maintain freshness

Ardella Considine

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 28 Ratings)
Total Reviews: (8)
  • Calista Anderson

    I used this recipe to make deviled eggs for a party, and they were a huge hit!

  • Leilani Weber

    This is the only way I'll ever make hard-boiled eggs again.

  • Zane Bashirian

    I followed the recipe exactly, and the eggs were cooked perfectly. Thank you!

  • Orlo Collins

    I had to add a minute to the cooking time, but otherwise, this recipe worked great.

  • Rhiannon Connelly

    I was skeptical, but the Instant Pot really does make the best hard-boiled eggs. Easy to peel too!

  • Rosanna Stehr

    My family loves this recipe. We make a batch every week.

  • Sidney Jenkins

    Finally, a foolproof way to make hard-boiled eggs!

  • Jacinto Price

    This recipe is a game-changer! My hard-boiled eggs have never been so perfect.

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