For an extra layer of flavor, try adding a can of drained corn to the beef mixture. Feel free to substitute ground turkey or chicken for the ground beef. Spice it up by using a hotter picante sauce or adding a pinch of cayenne pepper to the beef mixture. Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through.
Hungry Dad's Mexican-Inspired Casserole
-
PREP TIME20 mins
-
COOK TIME1 hrs
-
TOTAL TIME1 hrs 20 mins
-
SERVING6 People
-
VIEWS15
Elevate your weeknight dinner with this vibrant Mexican-inspired casserole! Layers of savory seasoned beef, melted cheeses, and crunchy tortilla chips create a symphony of flavors and textures that will tantalize your taste buds. Perfect for a family gathering or a cozy night in.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate42 g
-
Cholesterol111 mg
-
Fiber5 g
-
Protein34 g
-
Saturated Fat18 g
-
Sodium1524 mg
-
Sugar3 g
-
Fat39 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepIn a large nonstick skillet, heat over medium-high heat. Add ground beef and onion; cook, breaking up the beef, until browned and crumbly (5-7 minutes). Reduce heat to low, then stir in diced tomatoes, black beans, picante sauce, and taco seasoning. Simmer until most liquid evaporates (about 20 minutes).
02
StepPreheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
03
StepArrange flour tortillas in the baking dish, overlapping to cover the bottom and sides. Spread the beef mixture evenly over the tortillas. Sprinkle with 3/4 cup Monterey Jack cheese, 3/4 cup pepper Jack cheese, and 1 1/2 cups crushed tortilla chips. Cover tightly with aluminum foil.
04
StepBake in the preheated oven for 25 minutes. Remove from oven and discard the foil. Sprinkle remaining Monterey Jack cheese, pepper Jack cheese, and crushed tortilla chips on top. Return to the oven and bake uncovered until the cheese is melted and bubbly (8-10 minutes).
05
StepGarnish with chopped green onion and cilantro. Serve immediately with a dollop of sour cream, or to taste.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Elinor Klocko
Jun 26, 2025Next time, I'm going to try using different types of cheese, like cheddar or Colby Jack.
Chelsie Rutherford
Jun 19, 2025So delicious! I will make this again.
Sophie Green
Jun 18, 2025This casserole is a weeknight dinner winner! My family loves it, and it's so easy to customize with our favorite toppings.
Erik Konopelski
May 24, 2025I added a can of corn to the beef mixture, and it was delicious!
Darius Littel
May 12, 2025The tortilla chip crust is genius! It adds such a satisfying crunch.