For a spicier kick, add a pinch of cayenne pepper or a dash of your favorite hot sauce. Feel free to substitute ground turkey or chicken for the ground beef. If you don't have taco seasoning on hand, you can make your own blend using chili powder, cumin, paprika, garlic powder, onion powder, oregano, and a pinch of salt and pepper. This ground beef is also delicious served over rice, in burrito bowls, or as a topping for nachos.
Ground Beef for Tacos
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS264
Transform ordinary ground beef into a flavor-packed fiesta with this quick and easy taco filling. Perfect for busy weeknights, this recipe delivers a savory and slightly tangy experience that will have everyone reaching for seconds. Serve in warm tortillas with your favorite toppings for a satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol85 mg
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Fiber1 g
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Protein21 g
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Saturated Fat10 g
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Sodium1060 mg
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Sugar10 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins In a large skillet, heat over medium heat. Add the ground beef and diced onion. Brown the beef, breaking it up with a spoon, until no longer pink. Drain off any excess fat. (Approximately 8-10 minutes)
02 Step
Recipe View 2 mins Stir in the ketchup, taco seasoning, and cold water. Ensure all ingredients are well combined. (Approximately 2 minutes)
03 Step
Recipe View 20 mins Reduce the heat to low, cover, and simmer for 20 minutes, stirring occasionally, until the sauce has thickened and the flavors have melded.
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Please Rate
Elisa Mcdermott
Mar 8, 2024So simple and delicious! I'll definitely be making this again.
Freeda Hills
Oct 7, 2023This recipe is a lifesaver on busy weeknights! My family loves it.
Gordon Howell
Aug 19, 2023I added a can of diced tomatoes for extra flavor and texture. It was a hit!