For an extra layer of flavor, consider adding a tablespoon of Worcestershire sauce or soy sauce to the marinade. Ensure your grill is thoroughly preheated for optimal searing and flavor development. Use a meat thermometer to check the internal temperature of the London Broil. For medium-rare, aim for 130-135°F (54-57°C). Adjust grilling time accordingly. Let the London Broil rest for 5-10 minutes after grilling before slicing against the grain. This will allow the juices to redistribute, resulting in a more tender and flavorful cut.
Grilled London Broil
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME4 hrs 20 mins
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SERVING3 People
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VIEWS507
Unleash a burst of summer flavors with this vibrant grilled London broil. Marinated to perfection, this recipe transforms a simple cut of beef into a tender and unforgettable culinary experience. Perfect for a backyard barbecue or a special weeknight dinner. Adjust the marinade quantities to accommodate larger cuts of meat.
Ingridients
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Nutrition
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Carbohydrate2 g
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Cholesterol113 mg
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Fiber0 g
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Protein45 g
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Saturated Fat6 g
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Sodium1192 mg
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Sugar0 g
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Fat33 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 hrs Score the top, bottom, and sides of the London Broil with a 1 1/2 inch square pattern. Liberally sprinkle with unseasoned meat tenderizer. Pierce the meat with a fork, spacing the punctures approximately 1/8 inch apart and penetrating at least halfway through the meat on both sides. Lightly sprinkle with water and rub in the tenderizer. Place on a plate, cover, and set aside for 1 hour.
02 Step
Recipe View 3 hrs In a small bowl, whisk together the vegetable oil, lemon juice, seasoned salt, lemon pepper, minced garlic, chopped fresh parsley, and tarragon vinegar. Reserve a portion of the marinade for basting the meat during grilling. (Important: Keep the reserved marinade separate from the meat until grilling.) Pour the remaining marinade over the London Broil, ensuring it's evenly coated. Cover the dish and refrigerate for 3 hours, turning the meat every half hour to ensure even marination.
03 Step
Recipe View 5 mins Preheat your grill to high heat (approximately 400-450°F or 200-230°C).
04 Step
Recipe View 10 mins Lightly oil the grill grate. Position it about 2 inches above the heat source. Place the marinated London Broil on the grill and cook for 5 minutes. Turn the meat over, brush generously with the reserved marinade, and cook for another 5 minutes.
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Angelita Parisian
Apr 10, 2023This marinade is incredible! The London Broil came out so tender and flavorful.
Oliver Bechtelar
Mar 16, 2023The scoring and tenderizing technique really makes a difference. Will definitely make this again!
Sandra Jones
Mar 12, 2023I added a pinch of red pepper flakes to the marinade for a little extra kick, and it was delicious!