For an extra layer of flavor, try using a flavored milk such as chocolate or vanilla almond milk. If you prefer a less intense chocolate flavor, use a combination of chocolate and vanilla pudding mix. To prevent the graham crackers from becoming too soggy, avoid over-saturating them with pudding. The chilling process will soften them perfectly. Feel free to experiment with different toppings, such as fresh berries, chocolate shavings, or a drizzle of caramel sauce.
Graham Cracker Pudding Pie
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME4 hrs 25 mins
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SERVING12 People
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VIEWS39
A timeless classic, this Graham Cracker Pudding Pie is a symphony of textures and flavors. Layers of crisp graham crackers meld with a rich, creamy chocolate pudding, creating a dessert that's both comforting and irresistible. A guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate55 g
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Cholesterol10 mg
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Fiber2 g
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Protein7 g
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Saturated Fat2 g
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Sodium358 mg
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Sugar27 g
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Fat7 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Line the bottom of a 9x13-inch dish with a single layer of graham crackers, ensuring complete coverage. You may need to break some crackers to fit. (Prep time: 5 minutes)
02 Step
Recipe View 15 mins In a large saucepan, whisk together the milk and non-instant chocolate pudding mix. Cook over medium heat, stirring constantly, until the mixture comes to a simmer and thickens to a pudding consistency, following package instructions. (Cook time: 10-15 minutes)
03 Step
Recipe View 2 mins Immediately pour the hot chocolate pudding evenly over the graham cracker layer in the dish.
04 Step
Recipe View 3 mins Cover the hot pudding with another layer of graham crackers. Gently press down to ensure they are nestled into the pudding.
05 Step
Recipe View 1 mins Cover the dish with plastic wrap, pressing it directly onto the surface of the top graham cracker layer to prevent a skin from forming on the pudding.
06 Step
Recipe View 4 hrs Refrigerate for at least 4 hours, or preferably overnight, to allow the pudding to fully set and the graham crackers to soften. (Chill time: 4+ hours)
07 Step
Recipe View 2 mins Before serving, top with a generous dollop of whipped cream and a sprinkle of crushed graham crackers, if desired.
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RECIPE REVIEWS
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Janie Smith
Dec 17, 2024This recipe is so easy and delicious! My kids absolutely loved it.
Gene Pfannerstill
Dec 12, 2024I added a layer of sliced bananas between the pudding and graham crackers. It was amazing!
Mozelle Hauck
Dec 7, 2024I made this for a potluck, and it was a huge hit! Everyone asked for the recipe.
Jerrod Damore
Dec 4, 2024The overnight chilling really makes a difference. The graham crackers soften just right.