For extra flavor, try adding a pinch of red pepper flakes before roasting. If you don't have shaved Parmesan, grated Parmesan will also work. Roasting time may vary depending on your oven. Keep an eye on the broccoli and adjust accordingly. This dish is best served immediately while the broccoli is still warm and crispy.
Cortez Schamberger
Feb 10, 2025I added a little bit of balsamic glaze after roasting and it was incredible!
Cristobal Vandervort
Jan 1, 2025The lemon juice really brightens up the dish. I'll definitely be making this again.
Mac Tromp
Jan 10, 2024Quick, easy, and delicious! A perfect side dish for any meal.
Amely Torpmayer
Oct 30, 2023This recipe is so simple, but the results are amazing! My kids actually ate their broccoli!