Fruit Cobbler from Mott's
Imagine a warm, comforting embrace on a chilly evening. This fruit cobbler, brimming with juicy peaches, tender pears, vibrant blueberries, and the subtle sweetness of applesauce, is pure baked bliss. A simple yet satisfying dessert that's perfect for sharing with loved ones.
Nutrition
-
Carbohydrate
56 g
-
Fiber
4 g
-
Protein
4 g
-
Sodium
488 mg
-
Sugar
26 g
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Fat
1 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
Preheat your oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View
5 mins
In a deep 9-inch square baking pan, gently combine the drained peaches, pears, blueberries, and 2 cups of applesauce. (5 minutes)
03 Step
Recipe View
5 mins
In a separate bowl, whisk together the pancake/biscuit mix with the remaining 1 cup of applesauce until just combined. Be careful not to overmix. (5 minutes)
04 Step
Recipe View
2 mins
Spoon the batter evenly over the fruit mixture. (2 minutes)
05 Step
Recipe View
1 mins
Sprinkle the granulated sugar evenly over the top of the cobbler. This will create a lovely, slightly caramelized crust. (1 minute)
06 Step
Recipe View
40 mins
Bake for 35-45 minutes, or until the topping is golden brown and the fruit is bubbling around the edges. A toothpick inserted into the center of the topping should come out clean. (40 minutes)
07 Step
Recipe View
10 mins
Let the cobbler cool slightly before serving. This allows the juices to thicken and the flavors to meld together. (10 minutes)
For a richer flavor, try adding a pinch of cinnamon or nutmeg to the fruit mixture.
Feel free to substitute other fruits according to your preference and what's in season. Raspberries, blackberries, or even cranberries would be delicious additions.
If you don't have pancake/biscuit mix, you can make your own by combining flour, baking powder, sugar, and salt.
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra-indulgent treat.
RECIPE REVIEWS
Avarage Rating:
4.1/ 5 ( 19 Ratings)
Total Reviews: (4)
Van Bode
Jun 16, 2025I added a little lemon zest to the topping for extra flavor.
Lenny Ledner
Apr 27, 2025I substituted frozen mixed berries for the blueberries and it turned out great!
Megane Kutchmosciski
Mar 25, 2025The applesauce adds the perfect amount of sweetness. I will definitely be making this again.
Adonis Jacobi
Feb 24, 2025This recipe is so easy and delicious! My family loved it.