For a richer flavor, use smoked kielbasa. Add a splash of apple cider vinegar or a squeeze of lemon juice at the end for brightness. If you don't have bacon, you can use olive oil or butter, but the bacon drippings add a unique flavor. Feel free to add other vegetables like carrots, bell peppers, or garlic.
Fried Cabbage and Kielbasa
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PREP TIME10 mins
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COOK TIME1 hrs 15 mins
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TOTAL TIME1 hrs 25 mins
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SERVING5 People
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VIEWS357
A humble yet deeply satisfying dish where the sweetness of cabbage is amplified by smoky kielbasa and crispy bacon. Perfect as a hearty side or a quick weeknight meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate19 g
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Cholesterol72 mg
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Fiber6 g
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Protein19 g
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Saturated Fat10 g
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Sodium1119 mg
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Sugar10 g
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Fat30 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins Render the Bacon: Place bacon in a large skillet (cast iron preferred) over medium-high heat. Cook, turning occasionally, until crispy, about 8-10 minutes. Remove bacon from the skillet and drain on paper towels. Crumble when cool. Reserve bacon drippings in the skillet.
02 Step
Recipe View 7 mins Sauté Cabbage and Onion: Add the chopped cabbage and onion to the skillet with the reserved bacon drippings. Cook over medium-high heat, stirring frequently, until the cabbage begins to soften and wilt, about 5-7 minutes.
03 Step
Recipe View 5 mins Combine and Season: Stir in the crumbled bacon, salt, and pepper. Continue to cook, stirring occasionally, until the cabbage is tender but still has a slight bite, about 5 minutes more.
04 Step
Recipe View 30 mins Add Kielbasa and Simmer: Add the sliced kielbasa to the cabbage mixture. Reduce heat to low, cover the skillet, and simmer until the cabbage is lightly golden and the kielbasa is heated through, about 25-30 minutes. Stir occasionally to prevent sticking.
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Tierra Pfannerstill
Apr 3, 2025My family loves this! It's become a regular in our meal rotation.
Jazlyn Herzog
Mar 25, 2025This recipe is a lifesaver on busy weeknights! Quick, easy, and delicious.
Name Beer
Mar 16, 2025The apple cider vinegar adds a nice tanginess.
Luis Hermann
Jan 26, 2025Great recipe! I’ve made this several times and it’s always a hit. I sometimes add a can of drained diced tomatoes for extra flavor.
Prudence Stark
May 12, 2024I thought it was a bit bland, so I added a little garlic powder and it really perked it up.
Kaley Halvorson
May 11, 2024Next time, I'll try adding some potatoes to make it a more complete meal.
Nikita Toy
Sep 7, 2023I added some caraway seeds to mine and it was amazing!
Alexa Swift
Jul 18, 2023Simple and satisfying! Even my picky eaters enjoyed it. Thank you for sharing!